Typical Central Otago aroma that reminds me of sweet and sour plums. Very clean and straightforward, and a little subdued perhaps. There are some herbal edges that add up to a moderately complex aroma profile.
On entry, a lovely sizzle of acidity and flavour. It’s lighter in tone than some other Central Pinot Noirs, which can tend towards larger scale, dark fruit. No, this wine is lightfooted by comparison, and one of its pleasures is that it has presence and impact without heaviness. Flavour intensity reaches a peak on the middle palate, where red fruits alternate deftly between sweet and tart. The whole is light to medium bodied. Alas, things start to go amiss on the after palate, where intensity drops too suddenly towards a finish that doesn’t match the scale of the entry and mid palate. It’s still quite a young wine, though, and I wonder if it might fill out a little with some time.
There’s a lot to like here but, for me, this wine lacks a sense of excitement and character that would make it truly compelling. Still, not a bad way to get your Central Otago fix.
Date tasted: December 2008