Jacques Cacheux & Fils Vosne-Romanée Aux Réas 2006

It’s probably not the best idea to taste wine while you’re baking a cake, but as Philip White wrote recently in defense of mixing fragrance and wine: as if wine was always meant to be drunk in sterilised rooms. In fact, the smells of baking are stimulating my appetite in the most gluttonous manner, and I’d like to think this provides an

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